800-900g.
COMPOSITION: Pasteurized cow’s milk, rennet, salt, acidity regulator
Average nutritional values | For 100g |
---|---|
Energy | 1250 kJ (298 kcal) |
Fat content | 24.8 |
-- Saturated fats | 17.5 |
Carbohydrates | 0.1 |
-- Sugars | 0.1 |
Proteins | 18.8 |
Salt | 1.9 |
Fibers | 0 |